HanMiJung Korean Restaurant
Korean restaurant in Southwest Koreatown specializing in goat stew, pork galbi, pork bossam, samgyeopsal, bulgogi, steamed pork with kimchi, agu jjim, squid, intestines…
Traditional Korean in Koreatown LA
Korean restaurant in Southwest Koreatown specializing in goat stew, pork galbi, pork bossam, samgyeopsal, bulgogi, steamed pork with kimchi, agu jjim, squid, intestines…
Korean restaurant whose house specialty is chicken stewed with ginseng
Restaurant from South Korea whose specialty is jook (traditional rice porridge)
Sinulang All Kelang All-Family Restaurant” is located in southwest Koreatown. The Korean pronunciation of the restaurant’s name is “Shinoo-rahng, Olkeh-rahng”.
Korean restaurant whose specialty is Soondae (blood sausages)
Kim Me-Hee’s hanbok shop has been in the heart of Koreatown for over 25 years.
She is famous for providing Lisa Ling and Sandra Oh with their hanbok dresses.
A specialty Korean food store that sells jars of kimchi and bags of frozen handmade mandu (dumplings)
솜씨네
Korean restaurant on 8th & Berendo whose house specialty is mudfish (choo-wo).
Located in the southwest area of Koreatown, “Tahl Ma Sa” is a modest Buddhist shrine with a main hall for prayer, a small bell pavilion, and small Buddha statues.