Continental Bakery is known for Central American breads and pastries, especially from El Salvador.
Pan con pollo, pan dulce, Tres Leches cake…
Does not have the Mexican pan de muerto.
Open seven days a week, 6:00 am – 9:00 pm.
Posted in BAKESHOPS, FOOD and tagged breads, cakes, Latin American, Latin American bakery, Latin American bakeshop, not Korean, pan dulce, pastries, Plaza Victoria, Salvadoran, snacks.