The Korean name of this restaurant is pronounced doo-ggo-bi jib. Popular menu items are sam-gyeop-sal (pork belly) for BBQ and jokbal (pig’s feet aka trotters).
- It’s best to have a Korean speaker with you. The restaurant’s hours are irregular, especially on Sunday.
- If you feel like going early in the day on Sunday, such as for lunch, call in advance and the lady in charge will open the place for you. If you speak fluent Korean.