Hae Hwa Ro
Korean restaurant serving skewers and sashimi
Sashimi is a Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces. Sashimi is thinly sliced raw meat—usually fish, such as salmon or tuna—that is served without rice. Sushi is not raw fish, but rather vinegared rice that is mixed with other ingredients, which may or may not include raw fish.
Korean restaurant serving skewers and sashimi
Soft-opening: January 20-31, 2025
Korean-owned AYCE restaurant
New address: 1101 S Vermont Ave, Ste 101-102
Los Angeles, CA 90006
New Japanese restaurant at Aroma
New Japanese restaurant
Sushi, sashimi, ramen, rolls, donburi, oysters…
Japanese-run sushi restaurant on Beverly Boulevard
Restaurant serving sushi and sashimi