Izakaya Mi Young
Korean-owned Japanese restaurant
Sashimi is a Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces. Sashimi is thinly sliced raw meat—usually fish, such as salmon or tuna—that is served without rice. Sushi is not raw fish, but rather vinegared rice that is mixed with other ingredients, which may or may not include raw fish.
Korean-owned Japanese restaurant
Korean-owned Japanese restaurant
“LA Hwaluh” is a Korean restaurant focused on seafood, particularly live fish, sashimi, sushi, and eel.
The restaurant’s Korean name 활어광장 is actually pronounced Hwareo Gwang-jang.
The smaller English letters on the sign spells out the pronunciation as Hwal Uh.
Korean-owned Japanese restaurant
Eatery serving Japanese dishes
Korean-owned eatery
Korean sashimi restaurant
Korean-owned restaurant serving sashimi