UPDATE: The space is now known as Sung Sho Gun Sushi.
Korean-run Japanese restaurant on Vermont Avenue serving hwe (raw fish).
Omakase ($120 per person) entrusts the selection to the chef.
Open only during lunch and dinner hours. Closed on Sundays.
“Koreatown’s oldest sushi bar.”
Did have a change of ownership in 2009 — that’s why it’s NEW Shogun.