Korean-run Japanese restaurant on Vermont Avenue serving hwe (raw fish). Omakase ($120 per person) entrusts the selection to the chef. Open only during lunch and dinner hours. Closed on Sundays. “Koreatown’s oldest sushi bar.” Did have a change of ownership in 2009 — that’s why it’s NEW Shogun. Sushi OneNoshi SushiKashira Sushi Ramen BarSushi Ippo