Samgye-tang is a chicken stew with ginseng.
“sam” = ginseng
“gye” = chicken
“tang” = soup
Chicken soup with ginseng, sticky rice, chestnuts, jujube, garlic, scallions
Samgyetang without ginseng.
Milk-vetch root, antlers, wolfberry fruit, Korean angelica
“Ot” Herb Samgyetang
(not recommended for those with allergies)
Samgyetang with abalone
Basic menu items are 9.99 plus tax.
This Korean restaurant has a license to serve beer and wine. Soju is $5.99. Prices subject to change.
Open 11:30 am – 9:30 pm, Monday to Saturday. Closed on Sundays.