“The Real 3rd Street Chicken House” is a small restaurant whose specialty is chicken soups and chicken stews. The Korean name of this restaurant is “Sam-ga Dahk-gom-tang.” Sahm = three gah = street You can spot the number 3 on the Korean sign outside.
Serves Korean dishes like samgyetang (ginseng chicken soup) and black goat stew. Most of the patrons are men who eat the goat meat for virility.
Calls itself a “Healthy Zone” because MSG is not used in any of the dishes. Serves jook (traditional Korean porridge). Since 2002. Danpat Juk (red-bean porridge) Hobak Juk (squash porridge) Heuk-imja Juk (black-sesame porridge) Jat Juk (pine-nut porridge) Jumok Bap (rice balls) Jeonbok Miyeok Guk (abalone and seaweed soup) Parking is on the grounds of Hobart Boulevard Elementary School. Open Monday to Saturday, 7:00 am – 10:00 pm. Closed on Sundays.
Korean-style barbecue, eundaegu-jorim, Japanese dishes and raw fish
Korean restaurant whose house specialty is chicken stewed with ginseng.