Korean restaurant specializing in serving various dishes featuring traditional sausages called soondae.
Top pick: spicy soondaeguk (soup/stew), pan-fried sausages
Also on the menu: pork backbone hangover soup, pork broth soup with rice, haejang-guk, gamjatang (pork rib soup)
Beverages: soju, beer, makgeolli, chungha (청하), bokbunja, baek seju
HOURS: 11 am – 10 pm, Tuesday- Sunday
Closed on Mondays.
YONG CHU GOL SUN DAE / YONGCHUGOL SUNDAE
Just opened in September 2022.