Koreatown Galleria Food Court
On the third floor of the mall on Western & Olympic.
Tonkatsu (豚カツ, とんかつ or トンカツ) is a Japanese food consisting of a breaded, deep-fried pork cutlet. There are two main types, fillet and loin. It is often served with shredded cabbage… Tonkatsu originated in Japan in the 19th century. As well as being served as a single dish, it is also used as a sandwich filling or in combination with curry… It has been transliterated into Korean as 돈가스 / 돈가쓰 / 돈까스 and from there transliterated into English as donkasu / donkassu / donkkasu.
New restaurants in 2024: La-Sung House, My Donkasu
On the third floor of the mall on Western & Olympic.
Korean eatery serving jumbo-sized pork cutlets
Korean Japanese Fusion Katsu & Udon
Food stall inside the H-mart supermarket at the City Center Mall on 6th.
Sinulang All Kelang All-Family Restaurant” is located in southwest Koreatown. The Korean pronunciation of the restaurant’s name is “Shinoo-rahng, Olkeh-rahng”.
Known for gigantic proportions of donkassu (Korean-style tonkatsu)
Serves pork cutlet in the food court of Koreatown Galleria
Inside the Hannam Chain supermarket.
Pork cutlets at Gaju Market