Lee Ga
Korean restaurant specializing in seolleongtang and naengmyeon.
Seolleongtang (or “Sullungtang” as Korean Americans are wont to spell it) is a Korean broth made from ox bones, brisket and other cuts.
설렁탕 ox-bone soup
Korean restaurant specializing in seolleongtang and naengmyeon.
Small hole-in-the-wall Korean restaurant whose specialty is Seolleong-tang (ox-bone soup).
JunTong SulLungTang
Korean restaurant whose specialty is seolleongtang (traditional Korean ox-bone soup).
Korean restaurant whose house specialty is seollongtang.
Specialty: ox-bone soup called Seolleong-tang
Korean restaurant
Small restaurant specializing in organic and fresh ox-bone soup
House specialty: seolleongtang (ox-bone soup)