Palsaik

Palsaik Sam-Gyup-Sal is a Korean BBQ restaurant whose specialty is samgyeopsal (pork belly, akin to uncured bacon).

The restaurant’s name is pronounced “pahl-sehk” (eight colors) and it’s meant to represent eight “colorful” flavors of pork — wine, original, ginseng, garlic, herb, curry, miso paste, and red pepper paste. Original refers to unmarinated pork.

In 2013, Palsaik rebranded itself as the EIGHT restaurant.

 

Palsaik Korean BBQ – Rebranded


Address: 863 S Western Avenue, Los Angeles, CA 90005
Phone: (213) 365-1750

UPDATE: Completed its branding as Eight Korean BBQ in October 2013.

Palsaik Samgyupsal KBBQ Menu


Address: 863 S Western Avenue, Los Angeles, CA 90005
Phone: (213) 365-1750

UPDATE: Palsaik has rebranded itself and is now known as Eight. Palsaik Sam-Gyup-Sal is a Korean BBQ restaurant whose specialty is samgyeopsal (pork belly, akin to uncured bacon). The restaurant’s name is pronounced “pahl-sehk” (eight colors) and it’s meant to represent eight “colorful” flavors of pork — wine, original, ginseng, garlic, herb, curry, miso paste, […]