A restaurant serving Mongolian cuisine in the Koreatown area of Los Angeles.
Quickly Boba, next to the Beverly Soon Tofu restaurant. Menu: Smoothies, Slushies, Espresso Drinks, Tea, Shaved Ice Mon – Thu: 8:00 am – 11:00 pm Fri – Sat: 8:00 am – 12:00 am Sun: 8:00 am – 11:00 pm Founded in 1996, Quickly Boba is a boba-tea franchise company based out of Taiwan.
Holy Crab is a Korean-run restaurant serving crab, shrimp and lobster in the style of Boiling Crab. Intends to be open on Christmas Day 2015 from 5:00 pm to around 10:00 pm. REGULAR BUSINESS HOURS: 5:00 pm – 12 midnight, Monday to Sunday Opened in November 2014 in the former space of Crazy Hook / Crazy Crab LA.
Kabayo Cham Bada opened in 2014 in the space formerly occupied by Busan “Japanese” Sushi Restaurant. Seafood restaurant whose menu includes haemultang, raw abalone salad, yeonpotang… seafood ddeokbooki… MSG not used. Usual Business Hours Mon 11:00 am – 10:00 pm Tue 11:00 am – 10:00 pm Wed 11:00 am – 10:00 pm Thu 11:00 am – 10:00 pm Fri 11:00 am – 10:00 pm Sat 11:00 am – 10:00 pm Sun 11:00 am – 10:00 pm
Poorly run franchise restaurant that opened in 2014. Gluten-free pizza on menu. Hours are 12 noon to 9:00 pm.
Filipino-American, not Filipino, food.
Associates itself with the notorious OMGpeke movement. Being boycotted by real Filipinos.
All-You-Can-Eat Korean BBQ restaurant on Wilshire & Kingsley
Cafe Ola opened in 2014 in the space formerly occupied by Cafe Patio. Coffee, green-tea latte, hot cocoa, milk tea, peach juice, strawberry banana smoothie, honey tea, ice cream, lemonade, soda, and boba drinks… Open seven days a week, 11:00 am to 4:00 pm.
‘벌꿀 아이스크림’ 전문점 ice-cream at the Brown Derby Plaza “True Milk Ice Cream + Pure Honeycomb” Open Monday to Sunday from noon to 11:00 pm.