Goopojib Chuotang
Korean restaurant on 8th & Berendo whose house specialty is mudfish (choo-wo).
Chuotang (추어탕) is mudfish soup… The mudfish, or loach fish, is crushed and boiled with vegetables, soybean paste and red-pepper paste… Where to try chuotang in Koreatown?
Korean restaurant on 8th & Berendo whose house specialty is mudfish (choo-wo).
Also known as Yimojip, Yimone is a Korean restaurant that specializes in Oyster Bossam (gul bossam) and Skatefish Jjim.
This restaurant is famous for its specialty of mudfish stew.