Korean restaurant whose specialty is bossam.
Korean restaurant in Southwest Koreatown specializing in goat stew, pork galbi, pork bossam, samgyeopsal, bulgogi, steamed pork with kimchi, agu jjim, squid, intestines…
The specialty of this restaurant is the traditional Korean dish gamja-tang (pork bone soup).
Korean restaurant in southwest Koreatown where Alexander Skarsgard had lunch
Korean restaurant in a strip mall in North Koreatown.
Menu includes kimchi-jjim, gamjatang (pork bone soup), dakdoritang (spicy chicken stew) and bossam.
Also known as Yimojip, Yimone is a Korean restaurant that specializes in Oyster Bossam (gul bossam) and Skatefish Jjim.
During the 2020 Coronavirus crisis, MR. BOSSAM is open for takeout and delivery orders.
Specialties: Yuk Gae Jang & Bossam
Jangteo Bossam is listed in Los Angeles County records as Jang Tuh Bosam and Jang Teo Bossam.