HanMiJung GOAT Restaurant
Korean restaurant in Southwest Koreatown specializing in goat stew, pork galbi, pork bossam, samgyeopsal, bulgogi, steamed pork with kimchi, agu jjim, squid, intestines…
Southwest Koreatown is Pico Boulevard, west of Western Avenue… It is located outside Koreatown’s formal borders, as defined by the Los Angeles City Council.
Korean restaurant in Southwest Koreatown specializing in goat stew, pork galbi, pork bossam, samgyeopsal, bulgogi, steamed pork with kimchi, agu jjim, squid, intestines…
Korean restaurant in Southwest Koreatown whose specialty is grilled duck meat
Car Wash & Auto Detailing in Southwest Koreatown.
Between Crenshaw Boulevard and Western Avenue.
On the menu: galbijjim, kimchi jjigae (stew), banchan (side dishes)
Original location of the Chinese-Korean restaurant whose specialty is mutton kebabs
Open New Year’s Eve & New Year’s Day, 11:30am-11:30pm
Bakkung… Bak Kung. The Korean pronunciation is actually “Behk-goong” (baek-gung). The name means “White Palace.”
Specialty: Charcoal Barbecue
Korean-run Japanese restaurant specializing in hwe (sashimi / raw fish)
Open for dinner from Monday to Saturday, 4:00 pm to 11:00 pm.
Closed on Sundays.
Korean-owned cafe in Southwest Koreatown
Korean-run spa for men and women. Open 24 hours.