Kost.eat (Kosteat)
Open-air stall selling Korean-style street food in the courtyard of Madang Mall.
Menu includes chicken skewers, tornado fries, hotdogs, and bulgogi burgers.
Tteokbokki (떡볶이) — also spelled as teokbokki, ddeokbokki, topokki, or dukboki — is a popular Korean snack food made from soft rice cake, fish cake and red chili sauce. It is commonly purchased from street vendors or pojangmacha.
Where to find ddeokbokki in Koreatown?
You can order “topokki” from many Koreatown eateries and even buy prepared portions from Korean supermarkets like Gaju Market. You can also buy ingredients like rice cakes and gochujang from the supermarkets to make your own!
Open-air stall selling Korean-style street food in the courtyard of Madang Mall.
Menu includes chicken skewers, tornado fries, hotdogs, and bulgogi burgers.
“Ktown Spicy Challenge” ddeokbokki
Food stall located at California Market
Handmade “knife” noodles, dolsot bibimbap, kimchi fried rice and seafood pancake on the menu.
Korean-owned cafe with kimchi fried rice on the menu
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Korean eatery
Korean eatery
Korean street food