(1 votes, average: 2.00 out of 5)

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SSAM opened April 10, 2014, in the old spot of Mudungsan / Taenung / Seafood Paradise.

Same ownership as Oo-Kook on 8th Street.

The house specialty is Charcoal BBQ.

Also on the menu: beef tartare

Mon 11:30 am – 11:30 pm
Tue 11:30 am – 11:30 pm
Wed 11:30 am – 11:30 pm
Thu 11:30 am – 11:30 pm
Fri 11:30 am – 12:00 midnight
Sat 11:30 am – 12:00 midnight
Sun 11:30 am – 11:30 pm

Last call on the weekends is 11:00 pm.