Korean-owned butcher shop at Western Village Square, on the southwest corner of Western Avenue and Third Street.
Korean Barbeque and Argentine Asado
Korean restaurant in southwest Koreatown where Alexander Skarsgard had lunch on March 20, 2013
B health rating as of October 2016.
Specializes in roasting whole pigs and chickens Filipino-style.
Must order about three to five days in advance. Cash payment only. Upon pick up.
A hit during Thanksgiving!
Woo is the Sino-Korean word for “Cow” while Gook means “Country” — Ookook can be translated as “Cow Nation” or “Cattle Country”. All-You-Can-Eat (AYCE) is $25. Prices and availability of items are subject to change. Options include fresh in-shell shrimp, beef, and duck breast meat.
Bakkung… Bak Kung. The Korean pronunciation is actually “Behk-goong” (baek-gung). The name means “White Palace.”
Specialty: Charcoal Barbecue
ACA Grill focuses on Argentine food like meats (asado, pork belly, chorizo…), salads, cheese ball bread puffs, ceviche, and empanadas (beef and spicy chicken). Mon 11:00 am – 9:00 pm Tue 11:00 am – 9:00 pm Wed 11:00 am – 9:00 pm Thu 11:00 am – 9:00 pm Fri 11:00 am – 9:00 pm Sat 11:00 am – 9:00 pm Closed on Sundays. There is also another ACA Grill downtown at 1300 S San Pedro St, Ste 220, zip code 90015. Phone number (213) 765-0688