
OpenAire
Restaurant at the Line Hotel
Brunch, lunch & dinner in the greenhouse
Menu: seasonal California fare
Open Aire was created and developed in collaboration with two-star Michelin Chef and native Angeleno Josiah Citrin.
Posted in RESTAURANTS and tagged brunch, Californian cuisine, Dine LA 2023, Dine LA 2024, Dine LA 2025, dinner, Line Hotel, lunch, Sunday brunch.

