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Korean dive bar/pub with a solid restaurant known for chicken and beers
Menu: simple Korean food enjoyed by students in South Korea — with a fusion twist
Jjigae is the Korean word for “stew” and that is what this Korean restaurant’s specialty is.
Japanese tapas and sake
By appointment only.
Frappes, Shakes, Frozen Yogurt, Milk Tea, Flavored Green Tea, Juices, Flavored Black Tea, Smoothies, Frosty Milk, Premium Drinks (Avocado, Acai, Healthy Berry), Slush, Shaved Ice, Coffee, Hot Tea
MENU IS SUBJECT TO CHANGE
UPDATE: Closed
Korean restaurant known for being open 24 hours everyday