Red Pepper – Closed
Korean restaurant
KOREATOWN BLOG: News reports, latest openings, soon-to-open…
Korean restaurant
UPDATE: Closed in 2014. A pastry shop specializing in Parisian-style macarons (French macaroons) and iced cookies. Also serves coffee. Chiffon cakes and cheesecakes can be ordered to be made in advance. In the same mini-mall as Western Doma Noodles and DDay Karaoke Bar.
UPDATE: Closed as of June 2014. “U Hyang Soon Dae” is a Korean restaurant in southwest Koreatown, by Olympic Spa. Specialty: Soondae (blood sausages) 유향 순대 MENU Black-Goat Stew $6 Mandoo / Dumpling Soup $7 Chicken Feet $13 Stir-fried Octopus $16 Seafood Scallion Pancake $16 Potato Pancake $6.50 Black-Goat Pot $27 (small) $33 (medium) * […]
UPDATE: Change of ownership in 2014. The space is now known as “GY Barbecue” (Gwangyang Bulgogi). So Hyang Korean restaurant serving naengmyeon, galbi, samgyetang… BBQ special for 3-4 persons: $99 Has six private rooms and a banquet room with a capacity for 130 guests.
A venue to display the works of photographers
Koreanized Chinese food
Took over the space of Country Koko Chicken in Fall 2013. Serves jokbal (pig’s feet), bossam (boiled pork) and gamjatang (pork bone soup). MENU Honey Pig Jogbal (Pigs’ Feet) $29.99 Bossam (Boiled Pork) $24.99 Jokbal Naengchae (Chilled Vegetables) $12.99 Maeun Jogbal (Spicy-Hot Pig’s Feet) $12.99 Jaengban Googsu (Noodles on Tray) $12.99 Dotorimuk Muchim (Acorn Jelly) […]
Coffee, Iced Drinks, and Hookah
Located in a strip mall in North Koreatown