Tagline: Eat Dessert, Be A Monster
100% Organic Cotton Candy & Fresh Soft-Serve Ice Cream
Okrumong (옥루몽) serves patbingsu and patjuk made from Korean-grown red beans boiled in a traditional pot. Also has bungeobbang (taiyaki). Closes at 11:00 pm on Saturdays. Located on 6th Street at the Serrano Marketplace.
Small cafe located right beside The Face Shop @ Madang on Western Avenue.
Known for Dragon’s Breath, which is ice cream made with liquid nitrogen that gives off a thick fog.
On the ground floor of Brown Derby Plaza on Wilshire and Alexandria.
Formerly known as Bourbon Street Cafe… New Orleans-style cafe located in the small strip mall known as Seven Vermont Plaza.
Soft-serve ice cream with choose-your-own toppings
Flavors: dragon fruit, lychee, true milk, taro milk, matcha, chocolate
The newest Tom n Toms in Koreatown LA, after a rash of closures in recent years.
Milk Tavern on Western Avenue, Koreatown LA. Tagline: “The Ultimate Dessert Experience” “The New Innovative Playground for Adults” MilkTavern Ktown, Los Angeles. Opening 2017.